Velkommen!
Dansk Hotel Portier Forening, De Gyldne Nøgler, medstifter og medlem af UICH Les Clefs d’Or.
Det er din genvej til den ekstraordinære service, som kendetegner medlemmerne af De Gyldne Nøgler – stolt ydet af vore medlemmer som enten er Concierge eller Receptionist på en af de mange danske hoteller.
TGIF, and what a Friday in Copenhagen - today the Copenhagen Jazz Festival begins!
In the next 10 days, you can enjoy the sweet vibes of jazz around the city, go to livejazz.dk to see the program or download the app livejazz on your phone!!
Copenhagen Jazz Festival sætter ny rekord i størrelse og mangfoldighed Fredag den 7. juli åbner Copenhagen Jazz Festival 2017, og det er ensbetydende med 10 dages jazzmania med mere end 1400 koncerter spredt ud over mere end 120 venues og arrangører i København og på Frederiksberg. God fornøjelse til publikum, musikere, spillesteder og frivillige, der tager del i festivalen. Se alle koncerter på www.jazz.dk
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The restaurant scene in Copenhagen is ever evolving.
We are looking forward to this Latin American combo opening in August!
We’re bringing Latin American homestyle food to Copenhagen at PMY starting the beginning of August! Karlos Enrique Ponte Maldonado of Taller, Diego Muñoz, formerly Chef de Cuisine at Peru’s renown Astrid y Gastón (ranked 14th on the World’s 50 Best Restaurant List during his tenure), and Emilio Macías, also formerly of A & G and now head of the Mexican-inspired pop-up @eldiablitorestaurante in Lima announce the opening of their new restaurant PMY serving homestyle Latin American food. Share the Latin love with us at beginning of August and be sure to sign up for our newsletter at our website www.restaurant-pmy.com to find out more!
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BUGS - the new black, in the gastronomic world!!
Join the Copenhagen Bugfest, on the 25th and 26th of August inside the beautiful surroundings of the Botanical Garden, in the heart of Copenhagen. This event will be a part of the Copenhagen Cooking & Food Festival - an annually food festival which celebrates the gastro scene of Copenhagen food Copenhagen and Denmark as a food-loving country.
This is a unique opportunity to experience the incredible possibilities that insects can provide, both in terms of a sustainable future with food production of tasteful food as well as the diversity in the use of insects from a gastronomic, technological, scientific and cultural perspective.
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After a successful rehearsal yesterday..
Today is the official opening of Tivoli! They have been extremely busy the last couple of months, but are now ready to reveal the beautiful setting, new facilities and concepts for the new season, 2017, starting in a special Easter version!
They will open at 11am!
Remember to ask you hotel Concierge for restaurants recommendation, it could be the newly opened vegetarian restaurant Gemyse or Kiin Kiin's newest restaurant in the Japanese tower of Tivoli - Kiin Kiin Piin To!
Vi lægger sidste hånd på græsset, blomsterne, boderne, Orangeriet og alt det andet i dag, men i morgen står det hele snorlige allerede kl. 11. Ses vi til Påske i Tivoli?
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The pink spring is here..
It is time for the Sakura-sightseeing in Copenhagen - for those of you, who are not familiar to Japanese, Sakura is the Japanese word for cherry blossom!
Here is 6 locations to enjoy the stunning spring flowers:
1. Bispebjerg kirkegård
2. Langelinie Park
3. Assistens Kirkegård
4. Søndre Boulevard
5. Kongens Have KBH
6. Hostrup Have Smørrebrød
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